Brunch at Bayberry Garden

oysters on the half shell | $19 / $38

daily selection, preserved lemon mignonette, hot sauce from the larder*

baby lettuces | v, vgn, gf | $16

apple, sunflower seed, radish, ricotta salata

TOMATO PANZANELLA | v | $18

focaccia, cucumber, gorgonzola dolce*

Grilled Caesar | (gf upon req) | $18

anchovy, sourdough, parmesan custard*

niçoise Salad | gf | $22

poached tuna, cherry tomato, wax bean, red onion, potato, egg*

anson mills green farro | v, vgn | $18

goat cheese, beet, candied pecan, pickled grape

seasonal quiche | $17

served with Rogue lettuce greens

shakshuka | v, vgn | $17

roasted tomato, eggplant, tahini, flatbread, 2 poached eggs*

Salmon Toast | $19

cured gravlax, crème fraîche, pickled red onion*

Chouriço Breakfast Sandwich | $17

fried egg, pepper relish, white cheddar, hash brown*

short rib hash | gf | $19

2 sunny eggs, jalapeño, potato, queso*

koji fried chicken | gf | $23

buttermilk biscuit, green tomato chutney, hot honey

benedict | $18

24-month-aged Joyce Farms ham, collard greens, hollandaise*

smashburger | $22

bacon, cheddar, grilled onion, garlic aioli, chips*
+add a fried egg | $2

Gardener's Breakfast | gf, v | $18

2 fried eggs, grilled sourdough, hash brown, Rogue Lettuce Farm's greens
choice of house bacon, chouriço or sirloin (+$12)

Gardener's spread for the table | gf, v | $17 per person

scrambled eggs, house bacon + chouriço,
grilled sourdough, hash brown, Rogue Lettuce Farm' s greens

Fall 2023